Cinnamon Cassia Bark Extract, Cortex Cinnamomi Cassiae Extract, Cinnamaldehyde,Cinnamic aldehyde

Short Description:

Synonyms: Cassia Bark Extract

                   Cinnamon Bark Extract

                   Cinnamomum Cassia Extract

                   Cinnamomum Zeylanicum Extract

                   Cortex Cinnamomi Extract

                   Cortex Cinnamomi Cassiae Extract

Appearance: Brown Yellow Fine Powder
                      Light Brown to Brownnish Red Oil
Active ingredients: Polyphenols, Flavonoids and Cinnamaldehyde (cinnamic aldehyde

Product Detail

Product Tags


Cinnamon Cassia Bark (Cortex Cinnamomi) is the dried bark of the plant “Cinnamomum Cassia Presl.” Cortex Cinnamomi is rich in volatile oil, the oil contains Cinnamic aldehyde, benzaldehyde, cinnamic acid, phenylpropyl acetate, cinnamyl acetate, coumarin, Cinnamon alcohol, β-elemenecopaene etc. also contains much polyphenols and flavonoids.

Our factory adopts low temperature smash, Supercritical carbon dioxide (CO2) extraction – separation – refining to get Cinnamaldehyde Oil. the polyphenols and flavonoids are extracted by the material after Supercritical carbon dioxide (CO2) extraction, it is a pure polyphenols and flavonoids with a very lower content of  cinnamaldehyde not more than10ppm and coumarin more than 200ppm.

We blend the Cinnamaldehyde Oil into the Cinnamon Cassia Bark extract power to get a new product which is designed for feed additive, which includes the three main ingredients: Cinnamaldehyde, polyphenols and flavonoids.

Specification & Quality

10%,20%,30%,40% Polyphenols by UV

10%,20% Flavone by UV

70%-85% Cinnamaldehyde (Cinnamic aldehyde) Oil by GC (Steam-Distilled and Co2 Supercritical Extraction)

Function & Application

A) The Properity of Cinnamon Cassia Bark oil (Cinnamaldehyde Oil) Cinnamic aldehyde

It has antibacterial, anti-inflammatory, Enhance immunity and raises white, Anti-tumor; Lower blood pressure, lose weight. it is widely used in food as seasoner; in cosmetics, Bath products, aromatherapy as whiten and remove freckle.  

B) The Property of polyphenols and flavonoids from Cinnamon Cassia Bark extract.

It can reduce blood sugar, regulate blood fat, resist oxidation, enhance digestive function, eliminate digestive tract accumulation, relieve stomach and intestinal convulsive pain, restrain gastric ulcer formation and other functions, and used in food, pharmaceutical raw materials, health products.  

C) The property of Cinnamon Cassia Bark powder blended with Cinnamaldehyde Oil, Cinnamic aldehyde used in feed as sensor feed additive.

The Cinnamaldehyde Oil (Cinnamic aldehyde) has functions:

a) Bacteriostatic sterilization, prevent bacteria, fungal diseases of animals.

b) Antiviral, enhance animal immunity.

c) Improve the feeding ability and improve the appetite of animals.

d) Insect repellent action

  • Previous:
  • Next:

  • © Copyright - 2005-2018 : All Rights Reserved.
    WhatsApp Online Chat !