Citrus Aurantium Extract, Citrus Bioflavonoids
30%, 40%, 45%, 50%, 90%, 98% Citrus Bioflavonoids by HPLC/UV
6%, 10%, 30%, 98% Synephrine by HPLC
35%, 50%, 90%, 95% Hesperidin by HPLC
96%, 97% Neohesperidin Dihydrochalcone (NHDC) HPLC
Citrus Aurantium, a plant belonging to the family Rutaceae, is widely distributed in China. Zhishi is the traditional name of lime in China. In the traditional Chinese medicine industry, Zhishi is a traditional folk herbal medicine, which is mainly used to enhance appetite and regulate energy (energy)
Citrus Aurantium Extract is a product extracted from dried young fruits such as Citrusaurantium L. or Citrus C. SinensisO., Etc. The main ingredients are flavonoids, alkaloids, volatile oils, organic acids
Citrus Bioflavonoids are bioflavonoids with obvious Biological Action extracted from citrus fruits. It has specific aromaticity and obvious pharmacological action. Bioflavonoids are required to be complemented as quick metabolism in human’s body. it has wide application in dietary supplements, cosmetics and pharmaceuticals, feed additive etc.
Synephrine (CAS NO.582-84-3, Chemical molecular: C9H13NO2) is an alkaloid similar to caffeine and ephedrine, Synephrine is a stimulant, to be thought to have similar effects in terms of providing an energy boost.
Hesperidin (CAS NO.520-26-3, Chemical molecular: C28H34O15) is a flavanone glycoside (flavonoid) as bioflavonoid.” It is found primarily in citrus fruits. People use it as medicine. Hesperidin alone, or in combination with other citrus bioflavonoids (diosmin, for example), is most commonly used for blood vessel conditions such as hemorrhoids, varicose veins, and poor circulation (venous stasis).
Neohesperidin Dihydrochalcone (CAS NO.20702-77-6, Chemical molecular: C28H36O15) abbreviated to neohesperidin DC or NHDC, is an artificial sweetener derived from citrus. Neohesperidinis one such bitter compound. When treated with potassium hydroxide or another strong base, and then catalytically hydrogenated, it becomes NHDC, a compound roughly 1500-1800 times sweeter than sugar at threshold concentrations; around 340 times sweeter than sugar weight-for-weight. Its potency is naturally affected by such factors as the application in which it is used, and the pH of the product.
Citrus Bioflavonoids used in dietary supplements, cosmetics and pharmaceuticals, feed additive etc.
Synephrine (CAS NO.582-84-3, Chemical molecular: C9H13NO2) used as a stimulant in healthy product of weight loss and energy boosting
Hesperidin (CAS NO.520-26-3, Chemical molecular: C28H34O15) used in pharmaceuticals
Neohesperidin Dihydrochalcone (CAS NO.20702-77-6, Chemical molecular: C28H36O15) also called as neohesperidin DC or NHDC used as sweetner both in food, feed.