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Curcumin Curcuminoids USP Grade

Short Description:

  • Synonyms: Curcumin, Curcuminoids
  • Appearance: Yellow to Orange Fine Powder
  • Active ingredients:  Curcuminoids (Curcumin, Demethoxycurcumin, Bisdemethoxycurcumin)

Product Detail

Product Tags

Specification

95% Curcuminoids (70% Curcumin)by HPLC, USP Grade

Introduction

Curcumin ( CAS No. 458-37-7, Chemical formula: C21H20O6) is a bright yellow chemical produced by plants of the Curcuma longa species. It is the principal curcuminoid of turmeric (Curcuma longa), a member of the ginger family, Zingiberaceae. It is sold as an herbal supplement, cosmetics ingredient, food flavoring, and food coloring.

Curcumin ( CAS No. 458-37-7, Chemical formula: C21H20O6) is a diarylheptanoid, belonging to the group of curcuminoids, which are phenolic pigments responsible for the yellow color of turmeric.

Application

Curcumin can be used as medicines' raw materials mainly used in pharmaceutical field; Curcumin can be used as products for regulating menstruation, it is mainly used in health product industry;

Curcumin can be used as pigments, food additives of seasoning, it is mainly used in cosmetic industry.

The most common applications are as an ingredient in dietary supplement, in cosmetics, as flavoring for foods, such as turmeric-flavored beverages in South and Southeast Asia, and as coloring for foods, such as curry powders, mustards, butters, cheeses. As a food additive for orange-yellow coloring in prepared foods,

Curcumin has pure natural, strong coloring , good heat-resistance and good solubility.  It is widely used in cakes, candy, canned foods, pickles, beverages, condiments, fried foods, etc.

Certificate of Analysis For Reference

Product Name: Turmeric Extract Latin Name: Curcuma Longa L.
Batch Number: 20210404 Used Part: Rhizome
Batch Quantity: 500KG Analysis Date: April 7, 2021
Manufacture Date: April 4, 2021 Certificate Date: April 7, 2021

ITEM

SPECIFICATION

RESULTS

Description:
Appearance
Odor
Particle size
Extract Solvents
Extract Ratio
Yellow to Orange Powder
Characteristic
90% pass 80 mesh sieve
Ethanol & Ethyl acetate
35-40:1
Conforms
Conforms
Conforms
Conforms
Conforms
Assay:
Curcuminoids
Curcumin
Desmethoxycurcumin
Bisdesmethoxycurcumin
 ≥95% by HPLC
≥70% by HPLC
 
95.15%
71.99%
17.31%
5.85%
Physical:
Solubility
Loss on Drying
Total Ash
Bulk Density
Good solubility in Ethanol
≤5%
≤1%
30-50g/100ml
Conforms
0.20%
0.34%
38g/100ml
Chemical:
Arsenic (As)
Lead (Pb)
Cadmium (Cd)
Mercury (Hg)
Heavy Metals
Pesticide Residue
 ≤2ppm
≤5ppm
≤1ppm
≤0.1ppm
≤10ppm
Conform to EU regulation
<0.2ppm
<0.2ppm
0.02ppm
0.02ppm
Conforms
Conforms
Microbial:
Total Plate Count
Yeast & Mold
E.Coli
Salmonella
Staphylococcus
 ≤1000cfu/g Max
≤100cfu/g Max
Negative
Negative
Negative
Conforms
20cfu/g
Conforms
Conforms
Conforms

Conclusion Conform to specification USP standard
Storage Store in cool & dry place. Keep away from strong light and heat.
Shelf life 2 years when properly stored.

Chromatogram For Reference


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