Dandelion Root Jade, Taraxacum Mongolicum jade
Sipesifikesonu
5%, 10% Lapapọ Awọn Flavones nipasẹ UV,
Jade ratio: 10:1
Ọrọ Iṣaaju
Dandelion jade ti wa ni lilo pupọ julọ lati ṣe itọju ẹdọ ati idena gallbladder, mu iṣẹ ẹdọ mu dara, ṣe igbelaruge yomijade bile ati lilo bi diuretic.
Ohun elo
O ti wa ni lo ni ounje aaye ati egboigi oogun.
Certificate Of Analysis
Orukọ ọja: | Dandelion jade | Orukọ Latin: | Taraxacum officinale | |
Nọmba Ipele: | 20210523 | Apakan ti a lo: | Ewe | |
Iwọn Iwọn: | 100KG | Déètì Ìtúpalẹ̀: | Oṣu Karun ọjọ 23, Ọdun 2021 | |
Ọjọ iṣelọpọ: | Oṣu Karun ọjọ 23, Ọdun 2021 | Ọjọ Iwe-ẹri: | Oṣu Karun ọjọ 23, Ọdun 2021 |
Nkan | PATAKI | Esi |
Apejuwe: Ifarahan Òórùn Iwọn patiku Jade Solvents |
Brown Fine lulú Iwa 95% kọja 80 apapo sieve Omi |
Ni ibamu Ni ibamu Ni ibamu Ni ibamu |
Ayẹwo: Jade Ratio |
10:1 nipasẹ TLC | Ni ibamu |
Ti ara: Pipadanu lori Gbigbe Apapọ eeru Olopobobo iwuwo Fọwọ ba iwuwo |
≤5% ≤10% 40 ~ 60g/100ml 40 ~ 90g/100ml |
2.42% 4.47% 46g/100ml 62g/100ml |
Kemikali: Arsenic (Bi) Asiwaju (Pb) Cadmium (Cd) Makiuri (Hg) Awọn irin Heavy |
≤2ppm ≤5ppm ≤1ppm ≤0.1pm ≤10ppm |
0,6521ppm 0,8951ppm 0,0251ppm 0.01pm Ni ibamu |
Microbial: Apapọ Awo kika Iwukara & Mold E.Coli Salmonella Staphylococcus |
≤1000cfu/g o pọju ≤100cfu/g Max Odi Odi Odi |
50cfu/g 10cfu/g Ni ibamu Ni ibamu Ni ibamu |
Ipari: Ni ibamu si sipesifikesonu.
Ibi ipamọ: Fipamọ ni itura & aaye gbigbẹ. Jeki kuro lati ina to lagbara ati ooru.
Igbesi aye selifu: ọdun 2 nigbati o fipamọ daradara.
Kọ ifiranṣẹ rẹ nibi ki o si fi si wa